The Alpha Mindset on Instagram: "When McDonald’s first opened, fast food was built around speed and price, not margins. In the late 1940s and early 1950s, a hamburger cost 15 cents, fries were 10 cents, and a milkshake was 20 cents. The menu was intentionally stripped down to a few items so food could be made faster, with less labor, and sold cheaper than any diner. The founders redesigned the entire kitchen to cut wasted motion, eliminate waitstaff, and move customers through in minutes. Lower

Your winter comfort soup is here — street-style Manchow with full-on flavor! 🥣✨ Veggies (finely chopped): 1/4 cup cabbage 1/4 cup carrot 1/4 cup capsicum 2 tbsp spring onion whites 1 tbsp spring onion greens 1 tbsp oil 1 tsp ginger (finely chopped) 1 tsp garlic (finely chopped) 1–2 green chillies (finely chopped) 1 tbsp soy sauce 1 tsp red chilli sauce 1/2 tsp black pepper Salt to taste Slurry: 1 tbsp cornflour 2 tbsp water street style manchow soup | veg manchow soup recipe | homemade mancho

Delicious and Halal Food Journey at Pronto Restaurant

Restoran Dabar u Batajnici👌👌 | restaurant

Cousinn Vinnie on Instagram: "This Italian Turkey is A Must Try 🔥 Pull up to @justturkey.grill Search them on Google if it’s not pulling up on Apple Maps. They in the south suburbs Homewood IL 17929 S Halsted Homewood IL"

Where does a master ramen chef go when she’s craving ramen? 🍜🤔 We had Ramen By Ra take us to her fvorite noodle shop in New York City, NR on the Upper East Side. Ramen By Ra is one of the most exciting new restaurants in New York City, and this is the bowl that first inspired Chef Rasheeda Purdie to get into the noodle game. #ramen #ramennoodles #noodles #nycrestaurants

From dream destination real quick to baguio!!! | Baguio Philippines