What exactly makes a filet mignon different from a tenderloin? And what is it that makes it so tender, anyway? We asked a panel of culinary experts which cut you should choose next time you're craving ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

1. Nestle the onions directly into mediumcoals for 30 minutes, turning often. 2. Butterfly the fillet, then spread over the stuffing. Add the spinach and roll back into shape. 3. Wrap the fillet in ...