Prime rib is a classic meat choice for a special meal but comes with a steep price tag. If you want to get the same flavor ...

The average UK Christmas turkey weighs 4-5.5kg and needs proper defrosting to stay safe. Experts reveal the safest methods ...

Unlimited steak, Brazilian churrasco, and Korean BBQ await at these all-you-can-eat meat lover favorites across Washington ...

Senior fitness writer Harry Bullmore spends his days interviewing the best experts in the health and fitness space. Here are ...

There is no shortage of excellent barbecue in Kansas City. We visited 10 incredible BBQ spots in just 48 hours to see which ...

It took a few months before I finally realized that my new normal really wasn’t so normal. For much of the summer I woke up ...

Think you know Michigan BBQ? These hole-in-the-wall spots deliver ribs, brisket, and small-town flavor worth the drive.

Vegetables take center stage—and no one will miss the meat. These seven craveable recipes—charred mushroom “steaks,” smoky ...

In an air-fryer basket, arrange pork chops in a single layer. Cook at 375°, flipping halfway through, until an instant-read thermometer inserted into thickest part of pork chop registers 145°, about ...

The brisket has that perfect bark – the outer crust formed during the smoking process that provides textural contrast and ...

The brisket – that holy grail of barbecue mastery – emerges from their smokers with that coveted pink smoke ring and a bark that provides just the right amount of resistance before giving way to meat ...

Nonstick pans are great at a variety of foods but they fail at the high heat needed for searing meats. If you plan on searing ...