Taste of Home on MSN
16 puff pastry desserts that'll satisfy your sweet tooth
Anneliese Deising, Plymouth, Michigan go to recipe Raspberries, chocolate and pecans come together in this ...
Frozen puff pastry is a spectacular ingredient to use in puff pastry recipes ranging from appetizers to desserts—and everything in between. It's an ingredient commonly used by chefs who buy prepared ...
With over 42.5 million views, this dish is a hit on social media. Upside-down puff pastry squares that look as easy to make as they are delicious to eat have reached viral status on food TikTok for ...
These puff pastry recipes are the perfect summer sides, snacks or treats. From savory tarts highlighting veggies like spinach, bell peppers and tomatoes to sweet rolls featuring summertime berries, ...
Made with a delicious and comforting purple sweet potato filling, these puffs are so quick and tasty. I like to serve these Easy Purple Sweet Potato Puffs as an afternoon snack or side dish at ...
Serves 4. Recipe is from Houmas House Plantation and Gardens Executive Chef Joseph Dicapo. 4 pints blueberries, rinsed 1 pound (3½-4 cups) Louisiana strawberries, rinsed, tops trimmed and, depending ...
Although puff pastry may not rank quite as high as chicken stock and canned beans on your must-have food staples list, if you keep a package of it in your freezer, you’ll never be far away from a ...
Scrolling through your social media feed, you've no doubt seen all manner of golden puff pastry nestled over a variety of sweet and savory fillings and baked to flaky perfection. It’s no surprise this ...
I always have a package of frozen puff pastry in my freezer as a secret weapon for making a delicious but effortless dessert, appetizer, or main dish. With its crispy, flaky layers and endless ...
SAN DIEGO — I picked this recipe up while catering a New Year's Eve party in Deer Valley, Utah. It is a winner and best served with some Champagne or Prosecco. Mini cupcake pan, makes 24 2 puff pastry ...
With a fold, wrap or a twist, puff pastry can be part of a savory appetizer or a sweet dessert — and sometimes both. My favorite? Puff pastry, jam and a wheel of Brie. Packages of puff pastry sheets ...
Chef Scott Franqueza and pastry chef April Franquez, the husband-and-wife team behind High Hampton Inn in Cashiers, North Carolina, are stopping by the TODAY kitchen to show us how to prepare homemade ...
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