When it comes to celebrating springtime, you won’t find a better centerpiece for your family feast than a glistening pineapple glazed ham. With each juicy slice offering a perfect balance of savory ...

This easy ham glaze recipe has the flavorful zing of balsamic vinegar, mixed with the sweetness of orange and brown sugar to ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

A glazed ham is an easy way to prepare a celebratory Easter dinner – or any dinner, for that matter. It’s also a gift that keeps on giving, yielding a generous portion of meat that can be shared and ...

A classic ham for Christmas dinner is a traditional holiday meal and Barefoot Contessa Ina Garten has found a way to elevate a basic ham with a delicious fruit glaze that’s so easy to make. Find out ...

Our Holiday Glazed Spiral Ham is a show-stopping centerpiece that's super easy to prepare, giving you succulent, sweet, and savory slices every time. This impressive ham pairs perfectly with classic ...

1. Preheat the oven to 350° F. Place ham cut-side down on a roasting pan that is heavily lined with foil to prevent burning (also make sure that it will fit on the lower oven shelf). 2. Score the fat ...

Take ham out of the refrigerator 1 hour before baking to allow it to come to room temperature. Preheat oven to 300 degrees. Place the ham flat/cut side down, in a deep baking dish or roasting pan ...

Christmas ham wasn’t a part of my upbringing. “Hanukkah Ham” may have a ring to it, but for obvious reasons, it’s not a thing. Though my family hadn’t had an observant Jew in it in generations, we ...