Here are two tasty recipes using rotisserie chicken. They come from Wally Trimble, a Lehigh University journalism professor emeritus and a former newspaper reporter and editor (who worked here at The ...
When it comes to getting dinner on the table as fast as humanly possible, there’s arguably no better shortcut to speed things along than rotisserie chicken. It’s precooked, affordable, long-lasting ...
Everyone enjoys sharing a nice, home-cooked meal, but sometimes we all need an easy weeknight dinner. We're about to let you in on a little Southern secret: Some of our most delicious weeknight meals ...
There once was this fellow named Friar William of Ockham who is credited with a theory that has made my life a lot easier. It’s called Occam’s razor, also known as the Principle of Maximum Parsimony, ...
Kitchen Serf on MSN
Costco rotisserie chicken meals I make on autopilot
Costco's rotisserie chicken is a lifesaver for quick and delicious meals. This versatile ingredient can be transformed into a ...
Takeout rotisserie chickens are more than fast and convenient. They can be downright scrumptious. Turning on a spit keeps juices distributed throughout the meat. Plus, flavorful drippings fall from ...
Getting your Trinity Audio player ready... The holidays are just SO over. You’re done cooking for family, the five friends your teenager dragged in, your holiday fling and honestly, truly honestly, ...
When your workday is over and you need to get dinner on the table quickly, it’s time to play chicken. In the kitchen. So you, like millions of others, stop at the grocery store and pick up a ...
Costco's beloved $5 rotisserie chickens are a great, inexpensive starting point for planning a meal. The problem? Many of the recipe ideas floating around the internet require a lot more cooking and ...
Simply Recipes on MSN
The best way to reheat a rotisserie chicken
Here are the best ways to reheat your rotisserie chicken, whether you want the whole thing or just a little snack. Just got home from the store and not quite ready to dig into that steaming bird? Or ...
This is an excerpt from Eater’s debut cookbook. A rotisserie chicken in your fridge means you’ve got meals for a whole week. Shred the meat to bulk up salads and grain bowls, add it to noodles and ...
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