They’re cozy, comforting, and downright delicious. Hailing from Germany, these potato dumplings are similar to the flour-based dumplings found in American-style chicken and dumplings soup, but less ...

Soft fluffy dumplings have a way of making even the simplest pot of soup feel like a full meal. They’re quick to mix, easy to ...

Not only is this dumpling recipe gluten-free (the wrappers are made with tapioca and potato starches instead of the usual wheat), it’s also freezer-friendly to boot. And the zingy dipping sauce? *Chef ...

(WSAW) - Whether you’re attending a gathering or need a quick breakfast option for family, the Wisconsin Potato Growers Association has you covered. Packed with potato goodness, this recipe for Hash ...

Mold into small dumplings using flour on the hands. Cook in boiled salted water; try one; if mixture cooks apart, add more flour. Cover with melted browned butter and browned bread crumbs. Cook 15 ...

Gloria Cockerham of East Bend sent in a recipe for sweet-potato dumplings that would be a perfect treat for this time of year. These could be part of a holiday brunch. 1. Bake sweet potato until soft.

The smell of collard greens simmering low and slow, a cast iron skillet of cornbread crackling in the oven, and biscuits ...

Whether roasted, fried, baked or mashed, the potato is a cornerstone of versatility. What better way to demonstrate this than by cooking a tasty potato for the first International Day of Potato on ...