Instructions: Preheat oven to 350 degrees. Place squash, cut side down, in a baking dish. Add 3/4 cup water. Roast squash until fork-tender, about 1 hour. When cool enough to touch, scoop flesh with a ...

Here’s what you end up with when you try three times to make a savory gratin using Asian pears: something else entirely. In a stubborn attempt to bring a bad idea to fruition, I ignored the advice I’d ...

Try this delicious pear and cinnamon purée for dessert ! Peel and cut the pears into small cubes (remove the seeds). Put pears + water + cinnamon in a pan. Stir then bring to a boil. Cook on low heat ...

Like their name implies, prickly pears can be a thorny fruit to deal with. They’re covered in tiny needles, chock-full of hard seeds and their juice can stain everything it touches a shocking magenta ...

Cherimoyas, with their haunting perfume, creamy texture and a delicate flavor that combines notes of pear and passion fruit, are becoming more plentiful every year here during their season. For a few ...

There are, it turns out, many different ways that one can add pears to a cocktail and nary a spirit on the planet that it doesn’t mix well with. The fruit can be used fresh, blended into a puree and ...