Ridged. Fried. Kettle cut. Baked. What seems like a simple, easy snack — the classic potato chip — is now found in supermarkets in a gazillion combinations of flavor, texture and cooking method. While ...

A Missouri dietitian has examined the differences between baked and fried chips -- and her findings are rather salty. It’s crunch time. A Missouri-registered dietitian has examined the differences ...

What’s the one food that appears at nearly every picnic, summer BBQ or beach picnic? What’s the one food that shows up as you’re watching the Olympics, the latest TV series, a movie or ball game? You ...

A Missouri-registered dietitian has examined the differences between baked and fried chips — and her findings are likely to shock you. Gaby McPherson analyzed the nutritional content of a “typical ...