Much like cake decorating, cookie decorating is a form of edible art. The canvas may be quite small, but the results are often breathtaking. You’ve likely seen examples of delicately piped cookies in ...

Decorated cut-out sugar cookies can be stacked in an airtight container with parchment paper between each layer and stored at room temperature for up to one week. It’s best not to freeze decorated ...

To start, you’ll need an electric mixer of some sort—either a handheld mixer or a stand mixer fitted with the whisk attachment will do. Beat the meringue powder and 5 Tbsp. water until the mixture ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The key to making these edible works of art is royal icing, the glossy mix of meringue powder, powdered ...

Before beginning to decorate your sugar cookies this Christmas season, you'll want to learn how to properly ice them. Christmas Cookie Swap! has a reliable recipe for royal icing and a step-by-step ...

What’s the Best Sugar Cookie Recipe for Decorated Treats? For truly showstopping treats, you’ve got to start with a great foundation. You want a cookie that won’t spread, rolls out easily without ...

To make your Christmas cookies look good, you need to go through the painful process of icing them carefully. Here's a neat trick from The Kitchn: prepare two types of icing (one thicker and one ...

Nov. 24, 2010 — -- It's the perfect year to start a holiday tradition with your family!One of the most popular is baking holiday cookies together Online Answer: Prepwork Some decorations can be ...

America's Test Kitchen compiled 250 recipes and dozens and dozens of detailed baking tips in a new cookbook, "The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars" (2017, ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Chocolate has long been integral to the Valentine's Day culinary experience. Truffles, molten cakes, frosted cupcakes, dark cacao puddings and brûlées, ganache-domed cakes and enrobed nuts - they all ...