The best part about ordering a giant pretzel from a beer garden or brewery — other than eating it — is finding out what sauces it comes with. The best you can hope for is a filled-to-the-brim cup of ...

It's an indisputable fact that honey mustard makes the best dip for chicken fingers and fries. The beloved condiment coats fried food like a dream, offering a harmonious balance of sweetness and tang ...

In the kitchen today we welcome back Chef Alison Mountford from Ends & Stems, making a great option for school lunches…Spinach, Ham, and Cheese Waffles with Honey Mustard Dip. They are easy to make, ...

Want a delicious idea for dinner that everyone will love? Try my wonderful chicken strips with the amazing honey mustard dipping sauce. Perfect for dinner or a party, these chicken strips are the best ...

Pretzels and mustard, a combo that may have originated in Germany, is a pairing as perfect as peanut butter and jelly. In Patterson Watkins' recipe, this simple snack is transformed into a hearty, ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...