Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Across the country, chefs are turning a fast food icon into a luxurious, hand-crafted dish worthy of caviar service. Maddy Sweitzer-Lammé is a passionate and voraciously hungry home cook and eater.

We tried chicken nuggets from Chick-fil-A, KFC, Burger King, Wendy's, McDonald's, and Taco Bell. Chick-fil-A and KFC's nuggets had a similar texture and size, but distinctly different textures. Taco ...

The Crispy Chicken Nuggets were first introduced in December 2024. Taco Bell is re-introducing its beloved chicken nuggets, after they first sold out back in December. The Mexican-inspired fast food ...

Burgers and chicken sandwiches are probably the kings of the drive-thru, but sometimes the urge hits for something dippable; something crunchy, salty, and fried. When the chicken nuggets craving hits, ...

McDonald's spicy chicken nuggets are back in select stores for a limited time. The chain first launched the nuggets in 2020, but due to high demand, they've returned annually. The nuggets had a ...