Cooking for Dads host, Rob Barrett shares a recipe for now – and you also can use it later by canning it. 1. Cut stems and tails out of tomatoes and slice in half. 2. Place tomatoes face down on a ...

Redskins fan Mark Waters of Fairfax Station has found this preparation to be "a real crowd pleaser" when he has made it for big family dinners and University of West Virginia tailgating events. It ...

Back in my days of being a fireman, one of my favorite meals at the firehouse, up in central Pennsylvania, was Sausage, Peppers & Onions. Now I know there are a million different ways to cook this, ...

In 1992, Ed Rendell, mayor of Pennsylvania at the time, named the hoagie the official sandwich of Philadelphia, according to the site. The best part about a hoagie is the fillings between the bun can ...

Pickled red onions are a super versatile condiment that goes with all kinds of things. When you need to add a crunchy, tangy touch to anything from tacos to roast beef sandwiches, burgers, quesadillas ...

This easy sheet pan take on fajitas can be made with either flank steak or easier-to-find skirt steak. Either way, you’ll have delicious results with about 30 minutes of work. Chopped fresh cilantro, ...

I was well into my 20s when I found out that if you order a hot dog outside of Chicago, it will just be a steamed link in a bun, though the vendor may offer you things like sauerkraut or onions or ...

Enjoy a quick pizza dinner that takes less time than sending out for one. (Dan Peretz/Dreamstime/TNS) Here’s a quick pizza dinner that takes less time than sending out for one. Swiss cheese, mushrooms ...