Peeling a boiled egg perfectly isn't an easy task, but now you don't need any fancy gadgets to accomplish the job as 1 ...

There are several steps that go into cooking up a batch of perfectly boiled eggs, the most important being timing. For hard-boiled eggs, you will want to boil them for between 10 and 12 minutes, ...

It's hard to beat a hard-boiled egg. Whether you're looking to a salad, or bowl of ramen, make an easy sandwich lunch, decorate for Easter, or have a ready-to-go breakfast on hand, these delicious ...

We may receive a commission on purchases made from links. There are few kitchen irritations as specific, or as maddening, as trying to pick off tiny clinging shell shards, especially when you're ...

If you’ve ever spent more time peeling hard-boiled eggs than eating them, you’re not alone. The struggle of bits of shell sticking to the white is universal, but completely avoidable. These five ...

The secret weapon is hiding in your silverware drawer. There are a few things we all avoid in the kitchen because it's just too much of a pain. For some, it's making your own puff pastry or pie dough.

Peeling hard-boiled eggs can be a pain. Too often, you’re left with a surface speckled with tiny egg shell shards (and smelly fingers). While it’s never going to be a completely mess-free process, ...