Q. What grain do you recommend for making rice pudding? A. This classic, creamy dessert is all about consistency. It is typically made by cooking rice in milk and then adding some combination of cream ...

Rice pudding is one of the ultimate comfort foods. Unfortunately, many commercial versions -- and recipes -- have given the dessert a bad name. The following recipe, made with Arborio rice instead of ...

Rice pudding may sound plain and unexciting, but the version served at the East River Cafe may change your mind. At this upper East Side restaurant, the dessert is made with arborio rice, which gives ...

This classic dessert gets a modern upgrade. Make Salted Caramel Rice Pudding from scratch and enjoy a decadent twist on an ...

Rice pudding is the ultimate comfort food and incredibly simple to make from scratch. There are endless variations and you can add flavoring to the base pudding mixture as well. First, pour a quart of ...

1/4 cup Arborio rice 2 cups water 2 1/2 cups organic milk 3/4 cup coconut milk 2 tablespoons maple syrup 1/4 teaspoon ground cardamom Pinch of sea salt 1/2 teaspoon orange zest 2 teaspoons vanilla ...

If the months had a gluttony competition, December would win. “The last month has been full of food that loudly demands your attention—Miley Cyrus dishes, basically,” wrote Slate’s Nicholas Day this ...

Downtown’s Lazy Ox Canteen isn’t a fancy place. In fact, for the first couple of months it was open, there wasn’t even a sign out front. But chef Josef Centeno really knows how to cook soul-satisfying ...

Old-school rice pudding, dotted with raisins (or not) and a dash of cinnamon, is easy enough to make by following just a few simple guidelines re: rice shape, dairy, and tempering the egg. Longer ...

1. In a large saucepan, combine the milk, rice and sugar with 2 cups of water and bring to a boil. Simmer over moderate heat, stirring frequently, until the rice is tender and suspended in a thick, ...